MEET H MAX HILLER

Now I’m a little confused (not difficult in my case) as my guest today has his name on Facebook as H Max Hiller and also as Hiram Hiller, but I’ve checked very carefully and they are one and the same. I hope you don’t mind me calling you Max?
PROMO PIC 2015
H. Max Hiller’s restaurant career began with a cooking job on Bourbon Street at the age of seventeen. His resume now includes many of New Orleans’ iconic dining and music destinations which provide a lifetime of characters and anecdotes to add depth to his Detective “Cadillac” Holland series. 
 
MAX MILLAR AND WIFE
He now divides his time between working as a chef aboard a boat traveling America’s inland waterways and writing in the home he and his wife share with their rescue pets that include a neurotic wolfhound-mix and far too many cats.
(I found this lovely picture of Max and his wife on his Amazon author page)
Books by Max – Blowback – The Blue Garou  (Silver Medalist 2016 Dan Poynter Global Ebook Awards)
Can’t Stop the Funk and Ghosts and Shadows.
 
SERIES DESCRIPTION: The award-winning “Cadillac” Holland Mysteries are equal parts compelling mystery, travelogue, and insightful looks at one of America’s favorite destinations through the eyes of a detective as battered as the city he patrols. Detective Holland has returned home as a retired Special Forces and Intelligence operative and brings those specialized skills to bear on investigations that all too often place him at odds with NOPD’s own way of doing things. It’s why the Chief of Detectives only assigns “Cadillac” cases which are as unique and challenging as the detective’s way of seeking justice and not just answers.
 
I’ve not read this series yet, but as it is one of my favourite genres I’ll be looking them up soon. One can never have too many detective series.
Thank you Max for being my guest this week.

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